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Posted By Discussion Topic: Applesauce

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Joanne 12-27-2003 @ 8:55 AM                           Reply to this Discussion   Edit This Message   Delete This Message.
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Can the fats used in all baking be substituted with applesauce?
Do I substitute all the fat with applesauce or only half?
How long does homemade applesauce store in the fridge?

This message was edited by Joanne on 12-27-03 @ 8:58 AM

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