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zakattak 08-03-2010 @ 12:22 PM                           Reply to this Discussion   Edit This Message   Delete This Message.
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Whenever one of my recipes calls for cocoa, I always turn to Hershey's. It is a high-quality cocao and all of my family members love the taste when I use it.

--Zakattak

Baking by day. Soccer by night.

SWEETIRIS 09-08-2010 @ 10:21 AM                           Reply to this Discussion   Edit This Message   Delete This Message.
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The best cocoa powder I use if bought at the health food store.  It is organic - Raw Chocolate Powder CACAO POWER from Navitas Naturals.  It make anything I bake taste so chocolaty and tasty without using large quantities and there is no sugar added.  Love the stuff!

Rose100 06-20-2011 @ 2:16 AM                           Reply to this Discussion   Edit This Message   Delete This Message.
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I also prefer Dutch cocoa, but you can change the chocolate cream you use by using couverture chocolate, this will give you the "extra dark" gourmet taste.

gourmet chocolate gifts

couverture

couverture chocolate

jamjoseph619 06-21-2011 @ 11:35 AM                           Reply to this Discussion   Edit This Message   Delete This Message.
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amazing....

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