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Posted By Discussion Topic: Ingredients   Normala 06-22-2005 @ 7:53 PM                                 Member Posts: 2 Joined: Jun. 05 more info  Hi Diana, Could u please tell me what is muscovado sugar? I am interested to make some ice-cream. One of the ingredients is Double cream? what is double cream? Thank for your advise, pls. michelle 06-22-2005 @ 10:26 PM                                 Member Posts: 18 Joined: Aug. 03 more info  Muscavado sugar is a light brown sugar. Double cream is an english term. It is cream that has a high fat content and so is suitable for whipping or using in sauces where it has to be heated. I believe the american term for it is 'heavy cream' Normala 06-22-2005 @ 11:04 PM                                 Member Posts: 2 Joined: Jun. 05 more info  Michelle, Great. Thx for your info.

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