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Discussion Topic: baking tips
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 edwardmorgan |
12-30-2021 @ 3:52 AM
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| edwardmorgan |
10-18-2021 @ 5:46 AM
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| edwardmorgan |
10-18-2021 @ 5:41 AM
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| ashewepen77 |
10-01-2021 @ 8:15 PM
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| ChantelleMDue |
10-01-2021 @ 6:07 AM
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| joann |
09-07-2005 @ 3:51 PM
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Thank You so much, I'll give it a try.
Sincerely,
Joann Cruise
baker
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| tracy |
08-07-2005 @ 8:29 AM
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Dear Joann,
try this out:-
water 400 gm, sugar 100 gm, instant jelly 2 tblesp
Combine all the ingredient n put it to boil till boiling(probably take 5 mins) at low flame. Take out from flame n glaze it to ur fruit. Instant jelly gives it a shiny surface on ur fruit. Let me know how is it.....
warmest regards
tracy
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| joann |
08-06-2005 @ 9:14 AM
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Does anyone have a recipe for a glaze to put on fruit.
I've been wanting to put fruit on top of my cakes, but can't get the glaze just right.
Can anyone help me?? 
thanks,
Joann
baker
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