Topic: baking tips


joann    -- 08-06-2005 @ 9:14 AM
  Does anyone have a recipe for a glaze to put on fruit.
I've been wanting to put fruit on top of my cakes, but can't get the glaze just right.  
Can anyone help me?? Playful

thanks,
Joann

baker


tracy    -- 08-07-2005 @ 8:29 AM
  Dear Joann,

try this out:-
water 400 gm, sugar 100 gm, instant jelly 2 tblesp

Combine all the ingredient n put it to boil till boiling(probably take 5 mins) at low flame. Take out from flame n glaze it to ur fruit. Instant jelly gives it a shiny surface on ur fruit. Let me know how is it.....



warmest regards
tracy


joann    -- 09-07-2005 @ 3:51 PM
  Thank You so much, I'll give it a try.

Sincerely,
Joann Cruise
Wink

baker


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