Irene | -- 08-10-2003 @ 8:43 AM |
A quick and easy recipe I wanted to share. You can use the normal sandwich bread or you can used home-made bread. I always used home-made bread because I can have a thicker base to go with the topping. Here is a Bread Machine White bread which I used for the Speedy Pizza Speedy Pizza 4 thick ( slighly more than 1/2 inch thick) slices of bread ( you can used the white or wholemeal bread) 4 tbsp mayonnaise 1/2 cup of tomato puree 3 tsp dried oregano 1 big onion, grated ( you can put 2 if you like) 4 sausages, sliced thinly some canned pineapples ( slice thinly ) enough mozzarella cheese some olives Method: Preheat oven to 180 C ( 356 F) Combine tomato puree , oregano and onion in a small bowl. Spread mixture over bread, then spread mayonnaise on top of it. Evenly distribute sausages,thinly sliced pineapple mozzarella cheese and olives over it Bake for 10-12 minutes or until it is light brown in colour. If you like it to be more crispy give it a few more minutes. Note: You can have other toppings other then sausages. I like mine with bacon and ham and pineapple. A friend told me she used marjarom instead of oregano and it is just as good. Bread Machine White Bread 227 gm / 8 fluid oz 1 tsp salt 14 gm / 1/2 oz butter / margarine 340 gm / 12 oz bread flour 1 tbsp milk powder 3 tsp castor sugar 1 tsp instant yeast Method:Place ingredients in the bread pan in the order listed . Use basic(dark) setting. Happy Baking Irene
|
|
Diana's Desserts Forum : | http://www.dianasdesserts.com/website/forum |
Topic: | http://www.dianasdesserts.com/website/forum/viewmessages.cfm?Forum=8&Topic=96 |