Diana's Desserts - www.dianasdesserts.com
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Comments: Hard to say how many it will serve. That can depend on the size of your punch bowl. |
Ingredients: 1 (2 liter) bottle Raspberry Ginger Ale 1 (2 liter) bottle Lemon Lime soda 2 (half gallon) containers raspberry sherbet 1 package frozen raspberries |
Instructions: Mix equal amounts of the two sodas in a large punch bowl until half full. Add the sherbet slowly (it will fizz). Add some frozen raspberries for flavor and decoration. |
Source: Family Recipe |
Submitted By: Carolyn Dunsmoor |
Date: December 27, 2005 |