Diana's Desserts - www.dianasdesserts.com
See more recipes in Ice Creams and Frozen Desserts

Ice Cream Dessert

in Guest Recipe Book

[Be the first to post a review!]
Servings: 10-12
 
Comments:
Yummy anytime!

Ingredients:
2 cups graham cracker crumbs
1 cup soda cracker crumbs
2 pkgs. vanilla instant pudding
1 qt. softened vanilla ice cream
2 cups melted margarine
2 Butterfinger candy bars, crushed
2 cups milk
1 container Cool Whip

Instructions:
Combine the crackers and margarine. Mix well and pat 2/3 crumb mixture in a 9 x 13-inch pan.

Prepare pudding in 2 cups milk. Blend in softened ice cream. Pour over crumb mixture and freeze until firm.

Spread Cool Whip on top.

Mix the candy bars crumbs with the remaining 1/3 of the cracker crumb mixture and sprinkle over top. Freeze.

Makes 10-12 servings.

Submitted By: Marsha K
Date: October 22, 2004

Add Your Review

  YOUR NAME (required)
  YOUR EMAIL ADDRESS (required)
 (Excellent)
 (Very Good)
 (Good)
 (Could be Better)
 (Poor)
   RATING (required)
YOUR REVIEW:

More Recipes in this Section

100% Asian Rainbow Cake Black, White and Coffee Sundaes Candy Bar Ice Cream Pie Cheesy Fruit Lollies Cookies and Ice-Cream Frozen Yogurt Pie Giant Ice-Cream Sandwich
Giant Ice-Cream Sandwich Ice Cream Dessert Ice Cream Sandwich Cake Ice Pops Light Homemade Peppermint Ice Cream Pisang Ambon Granita Ube Ice Cream (Purple Yam Ice Cream)