Hi there. Well, I bought a Chinese cake on Sunday, and I have no idea how long it will last until it isn't good to eat anymore. I'm planning to wait a week, and I wanted to know that if within a week, will it still be good or no? The topping is white icing with strawberries and peaches. I would attach a photo if you guys want to look at it. Thanks!!
Hmmm, you probably don't have that cake anymore. It depends what type of cake it was and where you kept it. If it has cream in it, I would put it in the fridge and it should last a few days, probably not a week.