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PattiC 08-14-2006 @ 4:33 PM                           Reply to this Discussion   Edit This Message   Delete This Message.
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more info  		I am wondering if I can add a hazlenut spread to the chocolate mousse (Nutrella is a brand name of this spread/paste I believe) in this recipe:

http://www.dianasdesserts.com/index.cfm/fuseaction/recipes.recipeListing/filter/dianas/recipeID/1165/Recipe.cfm

Also, I am wondering if I can add a cinnamon/sugar mixture to the wontons instead of just a sugar coating.

Anyone????  

Thanks!!  Smile

riverina_ripple 01-15-2007 @ 11:30 PM                           Reply to this Discussion   Edit This Message   Delete This Message.
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more info  		Hi,

I'm not sure if you mean Nutella or if you really mean nuTRELLA. If you mean Nutella (which is a brand of chocolate hazelnut spread), adding it to chocolate mousse should be fine, coz I did that just the other day and it worked out wonderfully (I would watch the amount you add though, coz it may thicken the mousse a bit). However, perhaps it's not such a good idea to add it to WHITE chocolate mousse, coz it'll no longer be white.

If you really mean just a pure hazelnut spread, I personally don't think it should be a problem; though, since I've never tried, don't take my word for it. But again, i think the addition of the spread will vary the colour and consistency of the mousse slightly.

Hope this reply isn't too late!



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