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tangiecooke 04-16-2007 @ 4:26 PM                           Reply to this Discussion   Edit This Message   Delete This Message.
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I am in the middle of the danish recipe.  I just realized that it doesn't tell me how to shape them, fill them or bake them.  Does anyone know where to go after the recipe for the pastry itself is finished?  So far, the dough is looking perfect.


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