| delights | -- 06-20-2003 @ 10:15 AM |
|
For 6 persons,you need: 125g of walnuts 125g of powder of sugar 2g of salt 75g of flour 2 eggs 60g of butter 2 spoons of cognac or rum 100g of jam of apricot Firstly,mince 125g of walnuts. In a potted meat,mix the walnuts,the sugar,the salt and the flour. Then add the butter (melted),the eggs,the spoons of alcohol and mix. Then butter a rectangular mould. Then garnish the oven with a buttered paper. Then pour the paste. Let it cook during 20 minutes thermostat 5 or 6. Then let it cool. Turn out. Take away the paper and make 6 pieces. Then coat each piece of jam of apricot. Adorn the pieces of a grren walnut. You can taste this cake with orange tea. Philippe Raynaud Internet delights
|
|
| delights | -- 06-21-2003 @ 2:20 AM |
|
I want to add that I was talking about table spoons of rum or cognac and not tea spoons. Moreover the sugar which is used is the usual sugar of every day. Philippe Raynaud Internet delights
|
|
| Diana's Desserts Forum : | http://www.dianasdesserts.com/website/forum |
| Topic: | http://www.dianasdesserts.com/website/forum/viewmessages.cfm?Forum=8&Topic=86 |