Shari | -- 05-31-2006 @ 11:19 AM |
I need some help!! Whenever I make lemon bars the top always gets a crusty film instead of staying fluffy. What am I doing wrong? Shari Believe & Succeed
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Topic: | http://www.dianasdesserts.com/website/forum/viewmessages.cfm?Forum=7&Topic=326 |