| aussieIngrid | -- 05-24-2008 @ 3:47 PM |
|
The recent recipe on Diana's Desserts submitted by Camilla, sounds delicious (New York Style Caramel Apple Cheesecake). I would love to make it. However, my eldest is colouring sensitive and the manufactured toppings that I know of (in Australia) all have yellow colouring. Does anyone have a caramel topping recipe that I can make from scratch? Thanks in advance. Warmly, Ingrid
|
|
| Diana's Desserts Forum : | http://www.dianasdesserts.com/website/forum |
| Topic: | http://www.dianasdesserts.com/website/forum/viewmessages.cfm?Forum=6&Topic=492 |