In a blender container, combine all ingredients, except cinnamon. Blend until smooth, about 20 seconds. Pour into glasses and garnish with a sprinkle of ground cinnamon, if desired.
Makes 2 servings.
Wrap sliced banana in plastic wrap or place in a freezer storage bag. Freeze several hours or overnight.
120 cal., 7 g pro., 22 g carb., 0.5 g fat, 5 mg chol., 90 mg sodium. Daily Value: 20% calcium.
Submitted By: Erica
Date: April 20, 2005