1 pkg. sugar or waffle ice cream cones
1 cup sliced strawberries
1 1/2 cup sliced bananas
Seedless watermelon, sliced and diced
Rinse fruit (and dry, if necessary) and place in a mixing bowl, combine well.
With a slotted spoon, scoop fruit into each cone.
You can also use any fruit of you choice. Be creative.
Makes 4 servings.
Note from Diana's Desserts:
Serve fruit in cones with whipped cream or non-dairy whipped topping for a very special treat.
Submitted By: Rachel Roberts
Date: October 30, 2004