Diana's Desserts - www.dianasdesserts.com

Root Beer Shake

Servings: 1-2
You know how you are used to the root beer floats, and you have to take your spoon and get the ice cream; then get some root beer in your spoon just to enjoy it? Well not anymore!

2 scoops vanilla ice cream
1 1/2 cups Root Beer soda, or 2-3 ounces Root Beer Syrup
8 oz. whole milk (optional)

You will need:
An electric blender

Place the vanilla ice cream in blender. Pour in 1 1/2 cups of root beer, or the root beer syrup (if using). If desired, you may also add 8 oz. milk (optional).

Blend mixture for 10-15 seconds. When done blending, pour into glass, and if desired, stir root beer shake (sometimes the fizz and ice cream floats to the top).

Makes approximately 1-2 servings.

Source: Shawn Carr
Submitted By: Shawn Carr
Date: 10-28-03