Ingredients:
1 cup chopped dates
1 cup boiling water
1 tsp. baking soda
1 cup shortening
1 cup granulated sugar
t tsp. vanilla extract
1 3/4 cup all-purpose flour
1/2 tsp. salt
3 tbsp. cocoa
1 package chocolate pieces
1/2 cup chopped nuts
Instructions:
Combine dates, water and baking soda. Blend
remaining ingredients (except chocolate pieces and nuts) and add date mixture.
Pour into a greased 9x13 inch pan. Spread chocolate pieces and nuts over top and bake at 350 degrees F (175 C) for 45 minutes.
Makes approximately 16-20 servings.
Source: My Recipes
Submitted By: Pat Wynn
Date: 3/1/03