Diana's Desserts - www.dianasdesserts.com

Sugar Free Chocolate Pie

Servings: 8
Sugar free except the crust has sugar, but I would imagine you could use a regular pie crust.

1 ready-made graham cracker crust, or homemade pie crust

1 small package sugar-free chocolate pudding

1 small package sugar-free butterscoth pudding

1/4 teaspoon almond extract or flavoring

2 1/2 cups skim (non-fat) milk

1 8 oz. tub of Lite Cool Whip

Mix puddings with milk. Pour into crust. Add 1/4 teaspoon almond flavoring to Cool Whip, and mix. Cover top of pie completely with Cool Whip mixture. Refrigerate before serving.

Makes 8 servings.

Tip from Diana's Desserts: Sprinkle chocolate curls or unsweetened cocoa powder over top.

Submitted By: Tracey Edwards
Date: November 26, 2002