Ingredients:
3 cups water
Zest of 3 lemons
1 cup sugar
2 cups fresh lemon juice
Lemon Slices (for garnish)
Sprigs of fresh mint (for garnish)
Ice cubes
Instructions:
Combine water and lemon zest and bring to a boil. Remove from heat and stir in sugar until dissolved. Let stand for 15 minutes. Add lemon juice and chill thoroughly. Strain and serve over ice with lots of fresh mint and slices of lemon.
Serves 4-6.
Source: DianasDesserts.com
Date: September 12, 2002