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Fudge

Servings: 36 pieces
Comments:
Sometimes the simplest recipes yield the richest results. This glossy combination of chocolate morsels and sweetened condensed milk is even better embellished with vanilla and chopped nuts.

Ingredients:
2 cups semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
1 cup chopped walnuts (optional)
1 teaspoon vanilla extract

Instructions:
Line a 8 or 9-inch square baking pan with foil.

Combine chocolate chips and sweetened condensed milk in medium, heavy-duty saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in nuts (optional) and vanilla extract.

Spread evenly into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces.

Makes approximately 36 pieces.

Source: Recipe adapted from Nestle USA
Date: January 5, 2005