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Café Latte

Servings: 2
Comments:
This is a very popular European breakfast drink made with fresh espresso coffee. The usual mix is one third brewed expresso and two-thirds milk. Traditionally lattes are served in tall, heatproof glasses.

Ingredients:
5 oz. freshly brewed espresso
14 oz. hot whole milk
Sugar (optional)
Frothed milk for topping

Garnish (optional)
Ground cinnamon or ground nutmeg

Instructions:
Pour the brewed espresso into the latte glasses, add the hot milk and sugar, if using, and stir well.

Top each glass with a spoonful of frothed milk, and sprinkle with ground cinnamon or ground nutmeg, if desired.

Makes 2 servings.

Date: October 13, 2004