1. Beat eggs with a whisk. Beat in sugar, milk, and salt. Pour filling into pie crust. Sprinkle nutmeg and cinnamon on top.
2. Bake at 425 degrees F for 15 minutes.
3. Reduce heat to 350 degrees F, and continue baking for an additional 45 minutes.
Makes 8 servings.
Date: November 19, 2002