3/4 cup Butter Flavored Crisco (solid shortening)
1-1/4 cups firmly packed brown sugar
2 Tbsp. milk
1 Tbsp. vanilla extract
1-3/4 cups all purpose flour
1 tsp. salt
3/4 tsp. baking soda
1 cup chocolate chips
Preheat oven to 375 degrees F (190 C).
Cream the Butter Flavored Crisco shortening, brown sugar, milk and vanilla in a large bowl. Blend until creamy. Blend in egg.
Combine flour, salt and baking soda. Add to creamed mixture, gradually. Stir in chocolate chips.
Drop rounded measuring tablespoonfuls of dough 3 inchs apart on ungreased baking sheet.
Bake at 375 degrees F (190 C) for 8 to 10 minutes for chewy cookies or 11 to 13 minutes for crisp cookies.
Cool on baking sheet for 2 minutes. Transfer cookies from baking sheet to cooling rack and let cool completely. Enjoy!
Makes 3 dozen (3-inch) cookies.
Source: Josh Hanson
Submitted By: Josh Hanson
Date: May 31, 2003