Diana's Desserts - www.dianasdesserts.com
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Melt in Your Mouth Drizzle Chocolate Chip Muffins
in Guest Recipe Book
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Average Rating:
![]() ![]() ![]() ![]() ![]() (total ratings: 3) [Read reviews] [Post a review] |
Servings: 12 Muffins |
Comments: This dessert is great for holidays, or just when you're having friends over. Enjoy! |
Ingredients: ![]() 12 chocolate chip muffins, homemade or store-bought (not mini muffins!) 3 cups semi-sweet chocolate chips (more if needed), melted |
Instructions: 1. Arrange muffins on a platter. Make sure they do not touch. 2. Melt chocolate chips over medium heat on stove. Make sure the chocolate does not burn. 3.After the chips are melted, take off heat and pour over chocolate chip muffins. Serve immediately. Makes 12 muffins. |
Source: My own recipe |
Submitted By: JH |
Date: October 30, 2007 |
Reviews
Reviewer: jenn
Rating:




Review:
not much to em, but great!
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Review:
not much to em, but great!
Reviewer: Susan
Rating:




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Reviewer: SUSAN
Rating:




Review:
THE CHOCOLATE CHIPS DO NOT DRIZZLE EASILY...WHAT IS THE REAL SECRET TO DRIZZLING WITH EASE?
Rating:





Review:
THE CHOCOLATE CHIPS DO NOT DRIZZLE EASILY...WHAT IS THE REAL SECRET TO DRIZZLING WITH EASE?