Diana's Desserts - www.dianasdesserts.com
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Halloween Rice Crispie Treats
in Guest Recipe Book
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Average Rating:
(total ratings: 7) [Read reviews] [Post a review] |
| Servings: 24 |
| Comments: These are fun and easy and you can make them with the kids. |
Ingredients:  3 tablespoons margarine or butter 1 (10 ounce) package marshmallows (about 40), or 4 cups miniature marshmallows 6 cups Kelloggs Rice Krispie cereal 1/2 tsp. orange food coloring PLUS 10 extra drops You will need: Pumpkin shaped cookie cutter to make the pumpkin shape For the Stems: Green apple licorice (about 4 1/2, cut into 1-inch stems) |
| Instructions: 1. Melt margarine or butter in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add the rice krispie cereal and orange food coloring. Stir until well coated. 3. Using a buttered spatula or waxed paper, press mixture evenly into a 13 x 9 x 2-inch pan coated well with cooking spray. Using the pumpkin shaped cookie cutter, cut out treats. Let treats cool and place the green apple licorice pieces on top for the stems. Enjoy. Makes 24 rice crispie treats. |
| Source: Rice Krispie Cereal |
| Submitted By: Danielle N. Coggin |
| Date: September 3, 2007 |
Reviews
Reviewer: Nicole Smith
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ITS SO COOL!I love the recipe.
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ITS SO COOL!I love the recipe.
Reviewer: Alison Lee
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better than ever.i made it for my grandmas birthday and she loved it
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better than ever.i made it for my grandmas birthday and she loved it
Reviewer: Darlene Molina
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Best tasting simple treats ever made.
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Best tasting simple treats ever made.
Reviewer: Samanta Summer
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An excellent recipe and great to do with kids and quick too!! I love it.
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An excellent recipe and great to do with kids and quick too!! I love it.
Reviewer: DIANA CARTER
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It's so awesome. I just made them for my mother in law and she asked me for the recipe.
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It's so awesome. I just made them for my mother in law and she asked me for the recipe.
Reviewer: min
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love it!
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love it!
Reviewer: Ann McDonald
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None of the recipes suggest how to wrap or store the "treats". Any suggestions?
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None of the recipes suggest how to wrap or store the "treats". Any suggestions?