Diana's Desserts - www.dianasdesserts.com
See more recipes in Fruit Desserts

Honey-Lime Fruit Salad

in Guest Recipe Book

[Be the first to post a review!]
Servings: 4
 
Comments:
Shop a specialty food store to experiment with different flavors of honey. Keep in mind that the darker the honey, the stronger the flavor.

Ingredients:
1/4 cup honey
1/4 cup frozen (thawed) limeade concentrate
2 teaspoons poppy seed (optional)
4 cups cut-up fresh fruit
1/4 cup slivered almonds, toasted

Instructions:
1. Mix honey, limeade concentrate and poppy seed in medium bowl.

2. Carefully toss fruit with honey mixture. Sprinkle with almonds.

Note:
To toast almonds, cook in ungreased heavy skillet over medium-low heat 5 to 7 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.

Makes 4 servings.

Source: Betty Crocker
Submitted By: Camille Delonga
Date: February 12, 2007

Add Your Review

  YOUR NAME (required)
  YOUR EMAIL ADDRESS (required)
 (Excellent)
 (Very Good)
 (Good)
 (Could be Better)
 (Poor)
  RATING (required)
YOUR REVIEW: