Diana's Desserts - www.dianasdesserts.com

Coffee Crumb Cake

in Guest Recipe Book

Average Rating: 
(total ratings: 6)
[Read reviews] [Post a review]
 
Comments:
Delicious cake. Good for breakfast, lunch, or dessert. Also delicious with a scoop of ice cream on top!

Ingredients:
1/2 cup (1 stick/4 oz./113g) butter or margarine
1 cup granulated sugar
2 eggs
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 cup sour milk
1 teaspoon vanilla extract

Crumb Mixture:
1/2 cup brown sugar (packed)
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1 cup chopped nuts (optional)

Tip:
If you don't have sour milk, put 1 tbsp. of vinegar or lemon juice into 1 cup of whole milk or cream. Let stand for few minutes.

Instructions:
Mix butter and granulated sugar, add eggs and mix well. Then add flour, salt, baking soda, baking powder, sour milk, and vanilla.

For the Crumb Mixture:
Mix brown sugar, granulated sugar, cinnamon, and nuts. Grease and flour a square or round 9-inch baking pan, place 1/2 of the batter in pan, then add 1/2 of the crumb mix. Add remaining batter and the remaining crumb mix on top. Bake at 325 degrees F/160 degrees C for 40-45 minutes. Enjoy!

Source: Internet
Submitted By: Jen
Date: October 29, 2006

Reviews

Reviewer: Alec
Rating: 
Review:
My whole family loves cofee cake!!!

 
Reviewer: Jen
Rating: 
Review:
My advice, do not use the nuts, otherwise the cake was delicious.

 
Reviewer: Kirsten Ehlenz
Rating: 
Review:
This recipe is so good. i love coffee cake!!!

 
Reviewer: SHAJIA AHMED
Rating: 
Review:
I baked this cake and took it to school. Everyone liked it. Very yummy.

 
Reviewer: Olga Morales
Rating: 
Review:
It's very soft and yummy.

 
Reviewer: Maha
Rating: 
Review:
I have one word to describe this cake: SCRUMPTIOUS!

 

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