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Best Easy Punch

in Guest Recipe Book

Average Rating: 
(total ratings: 3)
[Read reviews] [Post a review]
Servings: 25
 
Comments:
Great tasting and easy to mix for a large punch bowl.

Ingredients:
1 can Hawaii's Own frozen Guava Juice
1 large can pineapple juice
1 liter (1 quart/32 oz) Ginger Ale
Bag of ice

Instructions:
1. Prepare guava juice according to directions (add about 3 cans of water).
2. Pour into punch bowl.
3. Add pineapple juice.
4. Stir in ginger ale.
5. Add ice to rim of punch bowl.

Makes approximately 25 servings.

Source: Jane Windberg
Submitted By: Jane Windberg
Date: September 7, 2004

Reviews

Reviewer: Kate
Rating: 
Review:
Excellent!!!

 
Reviewer: Linda
Rating: 
Review:
We love it when Jane makes this punch for church functions - it is tropically refreshing!!

 
Reviewer: Jane Windberg
Rating: 
Review:
Family and friends love it and it has a lovely pink color. I will often make an ice ring in a gelatin mold and add lemon slices to the water.

 

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