Diana's Desserts - www.dianasdesserts.com
See more recipes in Quick and Easy 
Hershey Bar Pie
in Guest Recipe Book
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Average Rating:
(total ratings: 4) |
| Servings: 6 |
| Comments: Easy and outrageous! This pie is mouth watering and so simple to make. |
Ingredients:  2 large size Hershey Chocolate Bars 2 small (8 oz. size) containers of heavy whipping cream 1 store-bought ready made graham cracker crust |
| Instructions: Melt the candy bars in microwave on low and stir frquently until completely melted. Let cool. Whip the cream, and when chocholate has cooled, fold in whipped cream. Pour mixture into graham cracker crust and refrigerate until ready to serve. Makes 6 servings. |
| Source: Mother-In-Law |
| Submitted By: Debi Cappellini |
| Date: May 2, 2004 |
Reviews
Reviewer: Paul
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i have a question about the whipped cream.. what do you exactly mean when you say fold in the whipped cream? please reply back to me asap. thank you.
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i have a question about the whipped cream.. what do you exactly mean when you say fold in the whipped cream? please reply back to me asap. thank you.
Reviewer: 69 69
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Reviewer: 9612+
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Reviewer: Carla
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great taste, especially with butter cream on top. I used butter cream on top & turned out perfectly great!
Rating:
Review:
great taste, especially with butter cream on top. I used butter cream on top & turned out perfectly great!