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Hillsborough Wheaten Bread
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While vacationing in Ireland we stayed at a bed & breakfast. We were served this bread for breakfast. I asked for the recipe and our hostess gladly shared it with me.
1 cup + 3 tbsp. whole wheat flour
½ cup wheat germ
½ cup + 2 tbsp. wheat bran
¼ cup brown sugar
3 tbsp. all-purpose flour
1 tsp. baking soda
pinch of salt
1 ½ - 1 ¾ cups buttermilk
Stir all ingredients until it is a soft dough. Place dough in a greased 9x5 inch (23x13cm) bread or loaf pan. Bake in a preheated 375ºF (190ºC) oven for 50-60 minutes.
Makes 16 servings.
|Source: Hillsborough Bed & Breakfast Hillsborough Ireland|
|Submitted By: Carol Forcum|