Diana's Desserts - www.dianasdesserts.com
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Chocolate Maple Nut Bars

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Average Rating: 
(total ratings: 3)
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Servings: 24-36
 
Ingredients:
1 1/2 cups unsifted all-purpose flour
2/3 cup granulated sugar
1/2 teaspoon salt
3/4 cup unsalted butter or margarine, cold
2 eggs
1 (14-ounce) can sweetened condensed milk
1 1/2 teaspoons maple flavoring
2 cups chopped nuts
1 cup (6 ounces) semi-sweet chocolate chips

Instructions:
Preheat oven to 350ºF.
In large bowl, combine flour, sugar, and salt; cut in margarine until crumbly. Stir in 1 beaten egg. Press firmly on bottom of 13x9-inch baking pan. Bake 25 minutes.
Meanwhile, in medium bowl, beat sweetened condensed milk, remaining 1 egg and flavoring; stir in nuts. Sprinkle chips evenly over prepared crust. Top with nut mixture; bake 25 minutes longer or until golden. Cool. Cut into bars. Store tightly covered at room temperature.

Makes: 24-36 bars.

Source: DianasDesserts
Date: September 28, 2002

Reviews

Reviewer: GRACIELA ANDICOECHEA
Rating: 
Review:
Me encantaría poder leer estas recetas en español, estoy estudiando ingles pero recien empiezo,sola traduzco muy poco, soy pastelera , y me encanta todo lo dulce.La feliito por la página,muy buena.atte. Grace

 
Reviewer: felicia king
Rating: 
Review:
could you show me how to break this recipe down for servings for five people,then for ten people,and then for fifthteen people i am not a baker but i am trying to become a baker and i like this recipe so could you please help me

 
Reviewer: Dawn
Rating: 
Review:
Easy instructions...good flavor...aroma fills the house. I will be making these again.

 

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