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Autumn Apple Cheesecake
in Guest Recipe Book
Average Rating:
(total ratings: 5) [Read reviews] [Post a review] |
Servings: 12 |
Comments: Autumn Apple Cheesecake, a wonderful dessert to make during the autumn season or for the holidays. |
Ingredients: 1 cup graham cracker crumbs 1/2 cup finely chopped pecans 3 tbsp. granulated sugar 1/2 tsp. ground cinnamon 1/4 cup (1/2 stick/2 oz./56g) butter or margarine, melted 2 packages (8 oz. each) Philadelphia Cream Cheese, softened 1/2 cup granulated sugar 1/2 tsp. vanilla extract 2 large eggs 1/3 cup granulated sugar 1/2 tsp. ground cinnamon 4 cups thinly peeled apple slices (preferably Granny Smith, MacIntosh, or Golden Delicious apples) 1/4 cup chopped pecans |
Instructions: Mix crumbs, 1/2 cup pecans, 3 tablespoons sugar, 1/2 teaspoon cinnamon and butter; press onto bottom of 9-inch springform pan. Bake at 325 degrees F/160 degrees C for 10 minutes. Beat cream cheese, 1/2 cup sugar and vanilla with electric mixer on medium speed until well blended. Add eggs, 1 at a time, mixing on low speed after each addition, just until blended. Pour over crust. Mix 1/3 cup sugar and 1/2 teaspoon cinnamon; toss with apples. Spoon apple mixture over cream cheese layer; sprinkle with 1/4 cup pecans. Bake at 325 degrees F/160 degrees C for 1 hour and 10 minutes to 1 hour and 15 minutes or until center is almost set. Run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan. Refrigerate 4 hours or overnight. Makes 12 servings. Note: If desired, you may want to make a crust that goes up the sides of pan. Photo above shows cheesecake with bottom and side crust. |
Source: Philadelphia Cream Cheese Recipe Book |
Submitted By: Lynne Parrish |
Date: September 22, 2002 |
Reviews
Reviewer: Scott
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My boss's Wife made it today! It's Awesome! Had to look up the recipe for my Wife! Excellent, it gets 5 Stars from me! I'd give it 10 if I could! Thanks for the recipe!
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My boss's Wife made it today! It's Awesome! Had to look up the recipe for my Wife! Excellent, it gets 5 Stars from me! I'd give it 10 if I could! Thanks for the recipe!
Reviewer: Katie
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Reviewer: Daniela McPherson
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I made this cheesecake and it was fantastic!!!!! I'm going to make it again for thanksgiving so my whole family can taste it!!!!!
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I made this cheesecake and it was fantastic!!!!! I'm going to make it again for thanksgiving so my whole family can taste it!!!!!
Reviewer: Daniela McPherson
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Reviewer: Amy
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It was too good. Except, the apples didn't sink to the bottom like the cake in the picture but it was crunchy. My boyfriend loved it.
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It was too good. Except, the apples didn't sink to the bottom like the cake in the picture but it was crunchy. My boyfriend loved it.