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Giant Ice-Cream Sandwich

in Guest Recipe Book

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(total ratings: 5)
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Servings: 24
 
Comments:
I was inspired by expensive commercial ice-cream cakes. Having 4 children, this was a birthday favorite!!!

Ingredients:
2 packages fudge brownie mix
1 gallon ice-cream (any flavor)

Optional:
Whipped topping or ready-made frosting or icing

Instructions:
Prepare brownies as directed on package and pour batter into 2 (9 x 13-inch) pans. Bake and cool completly. In large bowl soften ice-cream just enough to spread. Spread between brownie layers, freeze 2 hours. Frost if desired with whipped topping or icing. ENJOY KIDS!!!

Makes 24 servings.

Source: My recipe
Submitted By: Michelle Marsden
Date: January 10, 2007

Reviews

Reviewer: Neysa Sajia
Rating: 
Review:
I recently did this and My family loved it. I am glad that everybody enjoyed it.

 
Reviewer: Jessica
Rating: 
Review:
I'm making it this weekend!! It looks so good!

 
Reviewer: miki
Rating: 
Review:
its very easy and tasty!

 
Reviewer: nestle
Rating: 
Review:

 
Reviewer: Nicole
Rating: 
Review:
Really nice I used it in my summertime recipe book

 

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