Diana's Desserts - www.dianasdesserts.com
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Simple Chocolate Icing
in Guest Recipe Book
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Average Rating:
 
(total ratings: 3) [Read reviews] [Post a review] |
| Servings: Makes enough to ice one 8 or 9-inch cake |
| Comments: A quick and easy, and very simple icing to make when you don't have much time. So good on cakes or cupcakes. |
Ingredients:  6-7 ounces semisweet or milk chocolate, cut into small pieces 4 1/2 tablespoons butter |
| Instructions: Combine the chocolate and butter in the top of a double boiler and stir over low heat until melted and combined. Cool slightly and then use to ice cake, cupcakes, etc. Makes enough to ice top and sides of one 8 or 9-inch cake, or to ice several cupcakes. |
| Source: DianasDesserts.com |
| Date: January 3, 2002 |
Reviews
Reviewer: stephanie
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This is a very good icing for cupcakes, thank you.
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This is a very good icing for cupcakes, thank you.
Reviewer: ashlee
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Too much butter.
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Too much butter.
Reviewer: Katharine
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I used the basis of this, but instead of completely doubling it, I used 7tbs of butter and the same amount of chocolate, both cooking and milk. It came out fantastic.
Rating:
Review:
I used the basis of this, but instead of completely doubling it, I used 7tbs of butter and the same amount of chocolate, both cooking and milk. It came out fantastic.