Diana's Desserts - www.dianasdesserts.com

Jammie Dodgers (Clone) Biscuit Sandwich

in Diana's Recipe Book

Average Rating: 
(total ratings: 17)
[Read reviews] [Post a review]
Servings: Makes 2 dozen cookies
 
Comments:
This wonderful jam filled sandwich cookie recipe is taken from the Jammie Dodgers biscuits from the United Kingdom. The texture of the cookie is somewhat like shortbread with seedless raspberry jam sandwiched between the two cookies; one side of the cookie is cut out in the middle, which is a heart or round shape. Delicious!!......Diana

Ingredients:
Basic Cookie Dough Recipe
Ingredients:
2 cups unsalted butter, softened
1 cup firmly packed brown sugar
1 cup granulated or superfine sugar
2 large eggs
7 1/2 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
1/4 cup milk
1 tablespoon vanilla extract

For Filling:
1/4 cup seedless raspberry jam, or seedless strawberry jam

Instructions:
Cookie Dough:
Beat butter at medium speed with an electric mixer until fluffy. Gradually add sugars, beating well. Add eggs, one at a time, beating after each addition.

Combine flour, baking powder, and salt: add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed after each addition until blended. Stir in vanilla extract.

Divide dough into 4 equal portions; wrap each portion in plastic wrap to prevent drying out. Chill. Proceed with cookie instructions.

Yield: 4 1/2 pounds cookie dough.

To Assemble and Bake:
Roll cookie dough to 1/8-inch thickness on a lightly floured surface. Cut with a 2-inch round cutter, and place on greased baking sheets. Cut center from half of cookies with a 1-inch round or heart shaped cutter.

Bake at 350 degrees F (180 C) for 8 to 10 minutes or until lightly browned. Remove to wire racks to cool. Spread 1/2 teaspoon seedless raspberry jam on solid cookies; top with cutout cookies.

Makes 2 dozen cookies.

Date: September 26, 2002

Reviews

Reviewer: Andrea
Rating: 
Review:
Its Idiot proof! n thats coming from an idiot!

 
Reviewer: hannah spelman
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nothing like a jamie dodger eh!! good recipe, thorougly enjoyed thank you.

 
Reviewer: Eloise Horsfield
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A great recipe. I made heart-shaped ones for Valentine's Day... a real treat. They were delicious - I'll definitely make them again.

 
Reviewer: Alice
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this was a great recipe. i doubled it and made one giant jammy dodger thanks for the help

 
Reviewer: Carolyn
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Thank you Eddie Izzard! or I never would have known about Jammy Dodgers! These are great!

 
Reviewer: Terry Bailey
Rating: 
Review:
These are delicious, yum, I love them! I will eat them again and again and again! Thank you for sharing the recipe with everyone. I sincerely thank you.

 
Reviewer: JessicaAnn
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Omg, These are amazing! I made them for my mom, dad, and little sister and they loved them too! And easy to make.

 
Reviewer: Emily Goodge
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They are awesome. They are like sex in a biscuit.

 
Reviewer: Kim
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Oh my god, Jammie Dodgers are the best!

 
Reviewer: (( sally-anne ))
Rating: 
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god i luv jammy dodgers n this web is mint baby

 
Reviewer: Davala
Rating: 
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C'est magnifique.

 
Reviewer: Jami Moore
Rating: 
Review:
My best friend Erica made these for me, and OMG they are amazing!!!!

 
Reviewer: JAMMIE DODGERS #1 FAN
Rating: 
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Alright BUT I PREFER THE 1's IN THE PACKET Sorry x

 
Reviewer: libby
Rating: 
Review:
Lets just say they were all gone by the end of the day.

 
Reviewer: Diana, Diana's Desserts
Rating: 
Review:
Hi K, It's 7 1/2 cups of all-purpose flour, that's 7 cups plus another 1/2 cup.....Diana, Diana's Desserts

 
Reviewer: k
Rating: 
Review:
7 half cups of flour, or 7 1/2 cups of flour?

 
Reviewer: gmv
Rating: 
Review:
I LOVE these cookies and I can't get them because I can never find them in import stores. I am now glad that I have the recipe so I can make them when I crave them.

 

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