Diana's Desserts - www.dianasdesserts.com
See more recipes in Frostings -Toppings - Sauces - Fillings

Cardamom Cream

in Diana's Recipe Book

[Be the first to post a review!]
Servings: Makes 1 1/2 Cups
 
Comments:
Here's a delightful change of pace from plain old
whipped cream. Serve it on pies, crisps and cobblers,
puddings, mousse's or try it on pancakes or waffles for
a special brunch treat!

Ingredients:
2 cups heavy cream
1 tablespoon black cardamom seeds


Instructions:
In a small saucepan, bring 1 cup of heavy cream and the cardamom seeds to a boil. Reduce until only 1/4 cup remains. Strain through a wire sieve and allow to cool.

Add flavored cream to the remaining 1 cup of heavy cream and whip until stiff peaks form. Chill until ready to serve. Makes 1 1/2 cups.


Source: Adapted by Diana's Desserts from: Wolfgang Puck
Date: August 20, 2002

Add Your Review

  YOUR NAME (required)
  YOUR EMAIL ADDRESS (required)
 (Excellent)
 (Very Good)
 (Good)
 (Could be Better)
 (Poor)
   RATING (required)
YOUR REVIEW:

More Recipes in this Section

"Mix In A Bag" Fudge Icing Apricot Glaze Best Chocolate Frosting for Brownies Bittersweet Hot Fudge Sauce Boiled Chocolate Frosting Buttercream Frosting Butter-Pecan Sauce Caramel Sauce Caramel Vervet Sauce Cardamom Cream Chocolate Buttercream Frosting Chocolate Cream Cheese Frosting Chocolate Ganache and Variations Chocolate Ganache Icing Chocolate Marshmallow Creme Frosting Chocolate Sauce Chocolate Sour Cream Frosting Chocolate Whipped Cream Icing Clarified Butter Classic Chocolate Fudge Frosting Confectioners' Sugar Icing I Confectioners' Sugar Icing II Cream Cheese Frosting Cream Cheese Sauce Crème Anglaise Crème Fraîche Crème Fraîche Deep Dark Chocolate Sauce Dulce de Leche Espresso Whipped Cream Fluffy White Frosting French Buttercream Frosting Fresh Blueberry Sauce Homemade Cherry Pie Filling Homemade Chocolate Syrup Homemade Dulce de Leche Lemon Curd or Lemon Pie Filling
Lemon Curd or Lemon Pie Filling Lemon Filling Lemon-Cream Cheese Frosting Light Gelatin Whipped Cream Maple Cream Cheese Frosting Marshmallow Creme Frosting Meyer Lemon Curd Mincemeat Filling No Butter Chocolate Cream Cheese Frosting Old Fashioned Chocolate Frosting Old-Fashioned Fudge Frosting Orange Curd Pastry Cream Powdered Sugar Frosting Powdered Sugar Glaze Praline Sauce Pumpkin Pecan Butter Raisin Bread Icing Raspberry Filling Raspberry Sauce Royal Icing Simple Chocolate Icing Simple Syrup Simple Syrup Recipes Sour Cream Frosting Spiced Pear Syrup Stabilized Whipped Cream Strawberry Sauce Topping & Spreads for Scones, Biscuits and Muffins Vanilla Glaze Vanilla Sauce Vanilla Sauce-Without Eggs Vanilla-Marshmallow Frosting Whipped Cream Whipped Cream Topping For Cakes White Chocolate Cream Cheese Frosting White Chocolate Frosting White Fudge Frosting