Diana's Desserts - www.dianasdesserts.com
See more recipes in Diabetic and Lower Carb Treats
Iced Cappucchino
in Diana's Recipe Book
[Be the first to post a review!] |
Servings: 2 |
Comments: A "pick me up" for a warm day, and so yummy......... |
Ingredients: 1 cup fat-free vanilla frozen yogurt or fat-free vanilla ice cream 1 cup cold strong-brewed coffee, regular or decaf 1 teaspoon unsweetened cocoa powder 1 teaspoon vanilla 1 packet sugar substitute or equivalent of 2 teaspoons sugar |
Instructions: Place all ingredients in food processor or blender; process until smooth. Place container in freezer; freeze 1-1/2 to 2 hours or until top and sides of mixture are partially frozen. Scrape sides of container; process until smooth and frothy. Garnish as desired. Serve immediately. Iced Mocha Cappuccino: Increase amount of unsweetened cocoa powder to 1 tablespoon. Proceed as above. Note: To add an extra flavor boost to this refreshing drink, add orange peel, lemon peel or a dash of ground cinnamon to your coffee grounds before brewing. Nutrients per Serving Calories: 105 % calories from fat: 0% Total Fat: <1 gm. Saturated Fat: 0 Protein : 5 gm Carbohydrates: 21 gm Cholesterol: 1 mg Sodium: 72 mg Dietary Fiber: 0 gm Dietary Exchanges: 1 1/2 starch |
Source: DianasDesserts.com |
Date: May 15, 2002 |