Diana's Desserts - www.dianasdesserts.com
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No-Bake Chocolate Cheesecake Pie

in Diana's Recipe Book

Average Rating: 
(total ratings: 5)
[Read reviews] [Post a review]
Servings: 10
 
Comments:
A rich, chocolate cheesecake that's easy to make and will impress your guests!

Ingredients:
1 prepared 9-inch (6 oz.) chocolate crumb crust
8 oz. semisweet chocolate, melted and cooled
16 oz. cream cheese, softened
3/4 cup (packed) brown sugar
1/4 cup granulated sugar
2 tablespoons milk
1 teaspoon vanilla extract
Sweetened whipped cream (optional)

Instructions:
Beat cream cheese, brown sugar, granulated sugar, milk and vanilla extract in small mixer bowl on high speed for 2 minutes. Add melted chocolate; beat on medium speed for 2 minutes.

Spoon into crust; refrigerate for 1 1/2 hours or until firm. Top with whipped cream, if desired.

Makes 10 servings.

Source: Adapted from VeryBestBaking.com
Date: September 8, 2006

Reviews

Reviewer: Aimee
Rating: 
Review:
This recipe was fantastic and I used Maryland cookies for the base and added a tablespoon of peanut butter. It turned out great!

 
Reviewer: Mariam
Rating: 
Review:
Great recipe, easy to make and i love those cheescake pies that does not require turning on the oven!

 
Reviewer: debbie graham
Rating: 
Review:
great taste easy to make

 
Reviewer: Meagan
Rating: 
Review:
I am IN LOVE with this recipe! Sometimes I skip the pie crust and spread it over brownies or dip fruit in it. It's just so good!

 
Reviewer: Jennifer
Rating: 
Review:
My daughter and I were about to make a cheesecake that bakes for 1 hour and then I found this recipe. It's delicious and easy. Thanks so much!

 

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