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Sweet and Mild Mango Chutney
in Diana's Recipe Book
 |
Average Rating:
 
(total ratings: 1) |
| Comments: This very tasty sweet and mild chutney is great for gift giving or for serving along side your entree at your holiday dinners. |
Ingredients:  1 medium apple, peeled and cut into bite-size chunks 2 mangoes, peeled and cut into bite-size chunks 1/2 cup white raisins or sultanas 1/4 cup dried currants pinch of ground nutmeg pinch of ground cinnamon pinch of ground allspice 1/4 cup brown sugar 1/2 cup water 1/4 cup orange juice |
| Instructions: Mix apple chunks, mango chunks, raisins and currants with the dry ingredients in a bowl. Heat water and orange juice in a saucepan over medium heat until steaming. Add chutney mixture and cook over medium heat for 15 minutes. Cover and simmer to desired thickness. Allow to cool and pour into airtight jars for storage and gift-giving. |
| Date: September 7, 2006 |
Reviews
Reviewer: Maggie King
Rating:
Review:
I would not serve this with a savoury dish but it is delicious with ice cream especially if you add a little liqueur Tokay.
Rating:
Review:
I would not serve this with a savoury dish but it is delicious with ice cream especially if you add a little liqueur Tokay.