Marshmallow Salad

in Guest Recipe Book

Average Rating:

(total ratings: 3)

Servings: 10

Comments:
This salad makes a delightful and refreshing dessert...

Ingredients:

1 small can mandarin orange segments
1 small can of diced pineapple
1 cup miniature marshmallows
1/2 cup of finely shredded coconut
1 cup sour cream

Instructions:
Drain the juice from canned fruit. Pour drained fruit into a large bowl, add sour cream, marshmallows, and finely shredded coconut. Mix well. Let marinate overnight in refrigerator for best results.

Makes 10 servings.

Tips From Diana's Desserts:
Many types of fruits can be added to this Marshmallow Salad, such as grapes, bananas, apples, etc. Be creative; try various fruits that you enjoy. Adding nuts, such as chopped walnuts or pecans, or slivered almonds sprinkled over the top would be a nice addition.

Source: My Own Recipe

Submitted By: Tracey Becking

Date: October 3, 2002

Reviews

Reviewer: Mariko
Rating:

Review:
I used to live in US and now back in Tokyo, I love this salad!!! My kids likes Marshmallow. They will love this salad just like me!

Reviewer: Kaitlyn
Rating:

Review:
its a great salad!!!!!!!!!!!!

Reviewer: tanya
Rating:

Review:
my nan has made this at xmas time for as long as i can remember, and now i make it for my own family....this year i might try substituting mandarin for mango.....yummy!!

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