Diana's Desserts - www.dianasdesserts.com
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7-Up Banana Bread
in Guest Recipe Book
Average Rating:
(total ratings: 1) [Read reviews] [Post a review] |
Servings: Makes 2 loaves, 10 slices per loaf |
Comments: This is a very good recipe. The 7-UP makes it fluffy and light. |
Ingredients: 4 cups flour 1/2 teaspoon salt 2 teaspoons baking powder 2 teaspoons baking soda 1 cup butter, softened 2 cups sugar 4 eggs 2 teaspoons vanilla 2 cups mashed bananas 1 cup 7-UP |
Instructions: Preheat oven to 350 degrees F. Stir together dry ingerdients and set aside. Cream butter and sugar in a large bowl. Add eggs, beating well after each addition. Add vanilla and bananas, mixing well. Add dry ingredients alternating with the 7-UP, finishing with the dry ingredients. Pour into 2 greased loaf pans. Bake for 45 minutes, until a toothpick inserted in the center comes out clean. Cool in pans for 10 minutes before removing and cooling completely. Makes 2 loaves, 10 slices per loaf. |
Submitted By: Amy Huff |
Date: 8/8/02 |
Reviews
Reviewer: Lynlee Patrick
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