Diana's Desserts - www.dianasdesserts.com
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Quick and Easy Tiramisu

in Guest Recipe Book

Average Rating: 
(total ratings: 11)
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Servings: 12
 
Comments:
For a special dessert that's easy to prepare and tasty as well, here's a quick and easy "Tiramisu" for your friends and family to enjoy.

Ingredients:
2 pkg. (3 oz. each) ladyfingers, split, divided
2 tbsp. instant coffee
1 tbsp. granulated sugar
1 cup boiling water
2 packages (8 oz. each) cream cheese, softened
1/2 cup granulated sugar
2 tbsp. almond-flavored liqueur or brandy (optional)
2 cups frozen non-dairy whipped topping, thawed
1 tsp. unsweetened cocoa powder

Instructions:
Arrange 1 package of the ladyfingers on bottom of 13 x 9-inch baking dish.

Dissolve instant coffee and 1 tablespoon sugar in boiling water. Brush 1/2 cup coffee mixture over ladyfingers in dish.

Beat cream cheese with electric mixer on medium speed until smooth. Add sugar and liqueur, mixing until blended. Gently stir in whipped topping.

Pour 1/2 of the cream cheese mixture over ladyfingers. Top with remaining ladyfingers; brush with remaining coffee. Spoon remaining cream cheese mixture over ladyfingers. Dust with cocoa powder. Refrigerate 4 hours or overnight.

Makes 12 servings.

Date: July 24, 2004

Reviews

Reviewer: Za
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really yummy!!

 
Reviewer: Ivy Ho
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It's easy and nice. This is wonderful...

 
Reviewer: Jean
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This was very easy to make. So Good. I had quite a few lady's asking for the recipe.

 
Reviewer: charlene
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good

 
Reviewer: Mar Adriano
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I've made this several times on several occasions and it never fails, always a big hit. Very DELICIOUS!

 
Reviewer: Lu Slaten
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This is excellent...does not contain hard-to-find or seldom used ingredients! Definitely a big hit for us over 2007 Christmas holiday!

 
Reviewer: jennifer
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This is my mom's favorite dessert and she gave it two thumbs up...way up.

 
Reviewer: Ana
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This, made me smile. Thanks. Oh, and you should use heavy cream, even better!

 
Reviewer: sam
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it was awesome!!!!

 
Reviewer: Sana imran
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It's great!

 
Reviewer: Lina
Rating: 
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It's super easy and delicious! Definitely a keeper this one :)

 

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