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Ramos Fizz
in Guest Recipe Book
Average Rating:
(total ratings: 1) [Read reviews] [Post a review] |
Servings: 1 |
Comments: This frothy drink has a taste reminiscent of Key lime pie or lemon-lime sherbet. If using a shaker, make only 1 drink at a time. If using a blender, you can double the recipe with success. |
Ingredients: 1/4 cup gin 2 tsp. fresh lemon juice 1 tsp. fresh lime juice 2 tsp. sugar 1 egg white (from a pasteurized egg) 2 tsp. heavy cream Few drops orange-flower water 3/4 cup crushed ice About 1/3 cup club soda Freshly grated nutmeg (optional) |
Instructions: In a blender or cocktail shaker, combine the gin, lemon and lime juices, sugar, egg white, cream, orange-flower water and crushed ice. Blend or vigorously shake until well mixed and frothy, about 1 minute. Pour into a highball glass, fill to the top with club soda and dust with nutmeg. Serve immediately. Serves 1. |
Date: June 18, 2004 |
Reviews
Reviewer: Deb
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