Diana's Desserts - www.dianasdesserts.com
See more recipes in Summertime Treats and Beverages
Almond Crème
in Guest Recipe Book
Average Rating:
(total ratings: 3) [Read reviews] [Post a review] |
Servings: 8 |
Comments: A creamy and flavorful dish to make during the summer when a light dessert after dinner on a warm night is just what is needed to soothe your guests or family after a long day in the summer heat. |
Ingredients: 2 envelopes unflavored gelatin 1/2 cup water 3 cups whipping cream 1 cup granulated sugar 4 eggs, beaten 1 teaspoon almond extract Garnish: (optional) Fresh raspberries and chocolate curls, optional |
Instructions: In a saucepan, sprinkle gelatin over water. Let stand for 1 minute. Stir in cream and sugar. Cook and stir over medium-low heat for 5 minutes or until gelatin is dissolved. Remove from the heat. Stir a small amount of hot mixture into eggs; return all to the pan, stirring constantly. Cook and stir over medium heat until a thermometer reads 160 degrees F/70 degrees C (do not boil). Remove from the heat. Stir in almond extract. Pour into dessert dishes. Refrigerate until set. Garnish with raspberries and chocolate curls if desired. Makes 8 servings. |
Date: June 16, 2004 |
Reviews
Reviewer: Khalid YAQOOB
Rating:
Review:
Brilliant!
Rating:
Review:
Brilliant!
Reviewer: Alex Meyer
Rating:
Review:
It was very bad. All my friends hated it.
Rating:
Review:
It was very bad. All my friends hated it.
Reviewer: Leah K.
Rating:
Review:
It was very good. All my friends loved it!
Rating:
Review:
It was very good. All my friends loved it!