Diana's Desserts - www.dianasdesserts.com
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Disco Crazy Cake
in Guest Recipe Book
Average Rating:
(total ratings: 2) [Read reviews] [Post a review] |
Servings: 9 |
Ingredients: 3 cups all-purpose flour 2 cups granulated sugar 1 tsp. salt 2/3 cup cocoa 3/4 cup cooking oil 2 tsp. vinegar 2 tsp. vanilla 2 tsp. baking soda 2 cups cold water |
Instructions: Sift the flour, sugar, salt, and cocoa into a 9 x 13-inch ungreased baking pan. Spread the mixture evenly in the pan, and create three small "wells" in the mixture. Into the first, pour the oil; into the second, pour the vinegar; and into the third, pour the vanilla. Pour the cold water over the entire cake and mix well with a fork. Bake at 350 degrees F (180 C) for 40 minutes. Cool on rack, then frost the cake as desired. Makes 9 servings. |
Submitted By: Charlene Castillo |
Date: 12/17/03 |
Reviews
Reviewer: Anna
Rating:
Review:
One of the tastiest and easiest recipes ever.
Rating:
Review:
One of the tastiest and easiest recipes ever.
Reviewer: Phil
Rating:
Review:
I've made this many times from my 1999 Where's Mom now that I need her cookbook. It's an nice solid recipe with good results
Rating:
Review:
I've made this many times from my 1999 Where's Mom now that I need her cookbook. It's an nice solid recipe with good results