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Caramel Fruit Slice

in Guest Recipe Book

Average Rating: 
(total ratings: 5)
Servings: 12
 
Comments:
Easy to make!

Ingredients:
1/2 cup (1 stick/4 oz./125g) margarine
1/2 cup brown sugar
1 egg, beaten
1/2 tsp. vanilla extract or essence
1 cup self-raising flour
pinch of salt
1 cup mixed dried fruit or dried dates

Instructions:
In a small saucepan on low heat, melt margarine with sugar. Remove from heat. Add beaten egg, vanilla, flour and fruit. Mix well. Spread onto a greased baking tin and bake in 180 degree C/350 degree F oven for 20 minutes. Ice with lemon icing (optional) when cold and cut into squares.

Makes 12 servings.

Source: from old school book
Submitted By: Linda
Date: November 23, 2007

Reviews

Reviewer: keran
Rating: 
Review:
very tasty

 
Reviewer: stella
Rating: 
 
Reviewer: lisa
Rating: 
Review:
easy to make and the kids love it. nice!

 
Reviewer: sue
Rating: 
 
Reviewer: greg
Rating: 
 

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