Giant Chocolate Chip Cookie

in Guest Recipe Book

Average Rating:  (total ratings: 2)

Servings: About 8-10

Comments: This is great for big parties.

Ingredients: 1/2 cup (1 stick/4 oz./113g) butter 1/3 cup brown sugar, packed 1/4 cup granulated sugar 1 egg 1 tsp. vanilla extract 1 1/3 cup all-purpose flour 1/2 tsp. baking soda 1/4 tsp. salt 1 cup semi-sweet chocolate chips 1/2 cup chopped nuts (optional)

Instructions: 1. Preheat oven to 350 degrees F/180 degrees C. 2. Grease a 12 or 13-inch pizza pan. 3. In a large mixing bowl, using an electric mixer, combine sugars and butter and mix until light and fluffy . 4. Add egg and combine. Stir in vanilla. 5. Blend flour, baking soda, and salt. Mix with an electic mixer. 6. Stir in chocolate chips and/or nuts with a wooden spoon. 7. Spread mixture evenly into prepared pizza pan. 8. Bake 15-20 minutes or until golden brown. 9. Allow to cool for 2 minutes and cut into wedges. 10. Enjoy! Makes 8-10 servings.

Source: My foods teacher

Submitted By: Brian Feder

Date: June 17, 2006

Reviews

© 2008 Diana Baker Woodall. All rights reserved.
Web Design by Blairworks of Sonoma County