Diana's Desserts - www.dianasdesserts.com
See more recipes in Kwanzaa 
Tropical Fruit with Pistachios and Coconut Milk
in Diana's Recipe Book
 |
| Servings: Makes 4 servings |
| Comments: Luscious tropical fruit topped with creamy coconut milk and crunchy pistachios is a simple yet delicious dessert. You may double or triple the recipe ingredients if you're serving this quick and easy dessert for a Kwanzaa celebration. |
Ingredients:  16 slices ripe mango, pineapple and/or papaya 4 teaspoons coconut milk 2 tablespoons chopped pistachios |
| Instructions: Place fruit slices on a serving platter. Drizzle with coconut milk and sprinkle with pistachios. Makes 4 servings. |
| Date: November 5, 2007 |