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Pumpkin Apple Butter

in Diana's Recipe Book

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Servings: Makes 3 cups
 
Comments:
Serve pumpkin apple butter with buttermilk biscuits, breads, corn muffins or top your hot cereal with it for a delicious sweet flavor.

Ingredients:
1 3/4 cup 100% pure pumpkin
1 cup apple, peeled and grated
1 cup apple juice
1/2 cup firmly packed brown sugar
3/4 teaspoon pumpkin pie spice

Instructions:
Combine pumpkin, apple, apple juice, sugar and pumpkin pie spice in medium, heavy- duty saucepan. Bring to a boil; reduce heat to low. cook, stirring occasionally, for 1 1/2 hours. Serve with buttermilk biscuits, breads, corn muffins or hot cereal. Store in airtight container in refrigerator for up to 2 months.

Makes 3 cups.

Date: June 27, 2004

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